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Irish Coffee Recipe

Posted by admin in February 12th 2009  

Irish coffee made with coffee, sugar, whipped cream, and whiskey.
Ingredients:
* 2 teaspoons sugar, or to taste
* 2/3 cup hot brewed coffee
* 2 tablespoons Irish whiskey
* whipped cream, sweetened if desired
Preparation:
Combine first 3 ingredients; top each cup with a generous dollop of whipped cream.

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Indian Spiced Coffee (Masala Coffee)

Posted by admin in February 1st 2009  

Ingredients

3 cup milk
3 cup water
1 cinnamon stick (1-in long)
5 cardamom pods
6 tablespoon sugar
6 tablespoon coffee, regular grind

Combine water and milk in a saucepan and bring to a boil.
Add
cinnamon, cardamom pods, sugar and coffee into boiling liquid in
saucepan. Stir a few times and boil over medium heat 3 to 4 minutes.
Make sure it does [...]

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Mexican Style Coffee

Posted by admin in January 15th 2009  

Ingredients:
1 cup whole milk
1 teaspoon pure vanilla extract
1/4 cup chocolate syrup (or 1/3 cup cocoa powder)
6 cups boiling water allowed to cool for three minutes
2 teaspoon brown sugar
1 teaspoon cinnamon
1/2 cup ground low acid coffee beans -  (ground coarse for press pot) – Mexican preferably!
whipped cream to garnish
Combine the milk, vanilla, chocolate and sugar in [...]

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Coffee Avocado Milkshake

Posted by admin in January 15th 2009  

This is an Indonesia favorite:
Ingredients
1/2 cup espresso or 1/2 cup French Roast coffee (preferable Sumatran), chilled
1/2 large ripe avocado
1/2 cup half & half
2 cups ice cream (your choice of flavor)
2 teaspoons Tahitian vanilla extract
2 tablespoons chocolate syrup
Garnish by floating 3 dark roasted coffee beans on top
Optional: add ½ teaspoon of ginger to add tartness
Or
add 1 [...]

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Recipes for Your Standard Espresso Drinks

Posted by admin in January 13th 2009  

Recipes for Your Standard Espresso Drinks

Caffe Latte
Single shot of espresso with steamed milk at approximately a 3:1 ratio of milk to coffee.

Cappuccino
Traditionally made with equal parts espresso, steamed milk and frothed milk.

Cafe Americano
Single shot of espresso with 6 to 8 ounces of hot water added.

Hammerhead (A Shot in the Dark)
A shot of espresso served in [...]

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Organic Mocha Indulgence

Posted by admin in November 20th 2008  

2 oz organic espresso
2 oz organic chocolate syrup
4 oz steamed organic milk
Dollop of organic whipped cream

Make sure your chocolate syrup is at room temperature. Prepare 2 oz espresso (which on most espresso machines typically equals 2 “shots”). If you do not [...]

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Organic Holiday Mint Cappuccino

Posted by admin in November 20th 2008  

1 oz peppermint syrup
2 shots organic espresso
8 oz steamed organic whole milk
1 Miniature Candy cane
Put the syrup into the bottom of a cup. Prepare two shots of the espresso, steam the whole milk. Pour the espresso into the cup, then add dollops of the steamed milk and foam [...]

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Welcome to Happy Bean Coffee’s Gourmet Coffee Recipes

Posted by admin in June 30th 2008  

Welcome to Happy Bean Coffee’s recipe pages featuring a huge selection of coffee treats just perfect for blending in one of our gourmet varietal or flavored coffees. If you haven’t yet been to our store, take a moment to look over our flavored coffee selection, organic coffee, and our varietal beans, including Guatemala beans, [...]

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